Winemaking Articles (Yeast Rehydration)

Website: MoreWine!
Author: Shea A.J. Comfort
Article: Wine Yeast Rehydration

Wine Yeast Rehydration

Winemaking Articles (Yeasts and Healthy Musts)

Website: The Winemaking Home Page
Author: Jack Keller
Article: Feeding Your Yeast

Feeding Your Yeast

Recent Shoots (Cocktails)

Cranberry Mojito

Pear-Thyme Punch

Pear Martini

Kumquat Mojito

Recent Shoot (Food)

Chilled Atlantic Halibut, Smoked Blackberry Puree, Figs, Fromage Blanc.

Restaurant Nicholas

Red Bank, N.J.

Tasted Recently...

2007 Chambertin, Domaine A. Rousseau (Burgundy, France)

Appellation: Chambertin (Grand Cru)

Region: Cote d'Or (Burgundy, France)

Grapes: Pinot Noir

Date Tasted: 9/20/2012

Tasting Notes: Leave a comment and I will post…

Recommended Book For Wine Lovers

My favorite beach book 2012

The New York Times Book of Wine: More Than 30 Years of Vintage Writing

Edited by: Howard G. Goldberg
Forward by: Eric Asimov
Published by: Sterling Epicure. May 31, 2012.
ISBN: 978-1402781841

This is an amazing 30 year compilation of 156 articles from the top New York Times wine and food writers. Most of the stories are 2-3 pages long, which makes it the perfect aperitif while you chill that 1996 Dom Perignon or decant that 1982 Chateau Petrus...

iPhone Images (Wine)

Meursault (1er Cru "Perrieres"), Jacques Prieur, 2007
Chablis (Grand Cru "Les Clos"), Domaine Pinson, 2008

Tasted: 8/14/2012